Today is the annual launch of Unbarred's STOUTZILLA.
To get your fix, head to either one of our Beer Cafes who have it on tap whilst Barrel Aged fans come see us at the Bottle Shop where we have 750ml bottles of BA STOUTZILLA which has been resting for 6 months in Buffalo Trace Bourbon Barrels to further enhance this titan stout. Numbers are limited.
To accompany STOUTZILLA, we've had a top up of Unbarred's range, including their Bueno Shake milk stout (now in cans) and Apple Pie - a pastry sour packed with fresh, sharp orchard green apples topped with a nostalgic sprinkling of cinnamon, nutmeg, fresh ginger & allspice.
Another small drop from Omnipollo this week that couldn't be further apart on the ABV spectrum but both tasting fantastic.
Stream of Consciousness is a collaborative 8% DIPA with Vitamin Sea from the USofA, a brewery known for producing punchy hoppy beers. It's full bodied, hazy and with a wealth of the juiciest and most pungent hops they could find. One for the dank DIPA fans.
At the other end of the scale we have Maz AF, a 0.3% alcohol free Oat Pale Ale and boy is this good! The oats provide a wonderful body with notes of citrus fruits. Our new favourite AF beer.
From their South London brewery, Drop Project have quietly been building a reputation from quality brews, hardly surprising as their brewer has an illustrious career with breweries such as Fourpure and Gipsy Hill.
We have 3 beers from them - LEDGE is a West Coast IPA, CRUSH a sessionable New England style IPA and GROUNDED, a coffee dark mild collaboration with The Tate's own coffee roastery that works perfectly with the malty complexity of this beer.