This traditional beer from the South-West of Flanders awakens your taste buds with a massive wallop. A complex mix of winey aromas, red fruits, wood and green apple.
Sourness dominates in taste. This red brown beer is a blend of old and young beer, aged in different oak barrels. Each barrel gives a different taste, but through the process of blending, a similar style is obtained. Once bottled, the beer ripens for six months to further develop its finesse and delicate aromas.