Off The Rack Paragon represents the finest barley wine Lervig have to offer.
After ageing in Tennesse whiskey barrels for 16 months, they've selected only their favourite barrels for this edition.
Coconut, vanilla, bourbon, prunes, chocolate, oak and caramel all interplay to give deep complexity while remaining in balance with one another.
"Rackhouse" is another perspective in their brewing journey where they will focus on the influence of wood on their beers. Products on this side of the brewery will be fermented or aged in barrels, or foeders in an effort to explore both the obvious and subtle dimensions that these vessels can impart on beer.